Time Out Magazine: October 2017

My craft beer cover story & 6 stellar Bay Area brewers

Our second print edition of Time Out Magazine San Francisco is here.

The Eating and Drinking sections are written by yours truly. More Time Out SF online here.

You can pick copies up around Bay Area — distribution map is here. Digital editions are here.

 

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Here are links to each article and a peek below at the October magazine, including my TO reviews of new restaurants and bars:

Cover Story: Meet the Bay Area’s next generation of small-batch craft breweries

Drink Feature: These 4 bars serve some of the most unique cocktails in San Francisco

Chef Interview: With Robin Song of the new Gibson

 

 

 

 

 

 

 

Food Section with my interview with Chef Robin Song of brand new Gibson in SF and new restaurant reviews:

Drink Section with my new bar reviews & my interview with owners of Punchdown natural wine bar in Oakland:

Craft Beer Cover Story: