Published September 1, 2022, at Distiller Magazine, my bottle column covers trends and reviews international spirits and RTDs, with taste ratings (last month’s column here):
Reviewed this issue:
— Aimsir Distilling Co. Vættir Aquavit (Portland, OR)
— Dos Hombres Mezcal (San Luis del Rio, Oaxaca, Mexico)
— Bok Gin (Livermore, CA)
— Holmes Cay Trinidad 2012 10-year Rum (Trinidad)
— For Bitter For Worse Canned Cocktails (Portland, OR)
— Soov Sparkling Tonic (Burlingame, CA)
— Paladar Tequila Blanco (Jalisco, Mexico)
— Wilderton Bittersweet Aperitivo (Portland, OR)
— Upstate Vodka (Upstate New York)
— 10th Street Distillery Peated Wine Whisky (San Jose, CA)
— Oak & Eden Whiskeys (Mainly Sourced from MGP, Indiana)
— Shanky’s Whip Irish Spirit (Ireland)
