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	<title>theperfectspotsf &#187; Bibliophile</title>
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	<description>your San Francisco...revealed</description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2011/07/15/bibliophile-9/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2011/07/15/bibliophile-9/#comments</comments>
		<pubDate>Fri, 15 Jul 2011 15:46:39 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

		<guid isPermaLink="false">http://www.theperfectspotsf.com/wp02/?p=10609</guid>
		<description><![CDATA[What I&#8217;ve Been Reading Lately I&#8217;m always reading &#8211; often not related to food or drink (give me poetry, classic literature, non-fiction, memoirs, religion and philosophy &#8211; I devour it all). But on the imbibing front, there are ever intriguing reads and resources to share&#8230; Food Mission Street Food: Recipes and Ideas from an Improbably [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2011/03/15/bibliophile-8/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2011/03/15/bibliophile-8/#comments</comments>
		<pubDate>Tue, 15 Mar 2011 14:17:47 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

		<guid isPermaLink="false">http://www.theperfectspotsf.com/wp02/?p=9217</guid>
		<description><![CDATA[Two Intriguing New Food Memoirs Just released in early March, here are two new reads I&#8217;d recommend not only for foodies but for fans of absorbing, well-crafted memoir. Life, On the Line &#8211; Grant Achatz &#38; Nick Kokonas When Alinea&#8217;s chef genius Grant Achatz writes a memoir, it&#8217;s destined to get buzz amongst foodies. When [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2010/12/01/bibliophile-7/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2010/12/01/bibliophile-7/#comments</comments>
		<pubDate>Wed, 01 Dec 2010 17:50:34 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

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		<description><![CDATA[Books for holiday gift-giving For the foodie and drink hounds among you, here are a few recent book releases to delight and enlighten. FOR THE WINO Secrets of the Sommeliers by Rajat Parr and Jordan Mackay &#8211; Secrets of the Sommeliers, a new book from local SF treasures (sommelier extraordinaire Rajat Parr and drink writer [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2010/10/29/bibliophile-6/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2010/10/29/bibliophile-6/#comments</comments>
		<pubDate>Fri, 29 Oct 2010 18:49:13 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

		<guid isPermaLink="false">http://www.theperfectspotsf.com/wp02/?p=7942</guid>
		<description><![CDATA[In conversation with David Wondrich about his new book, PUNCH When drink historian and Esquire columnist David Wondrich speaks about drink, you listen&#8230; or read, as the case may be. His latest book Punch, which releases on 11/2, is the first of its kind on the glories and history of the punch bowl. I had [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2010/10/15/bibliophile-5/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2010/10/15/bibliophile-5/#comments</comments>
		<pubDate>Fri, 15 Oct 2010 20:12:18 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

		<guid isPermaLink="false">http://www.theperfectspotsf.com/wp02/?p=7694</guid>
		<description><![CDATA[Three Recent Food Books These three books (one factual journey, one memoir, one cookbook) have two things in common: they&#8217;re all new this year and centered around food. TWAIN&#8217;S FEAST &#8211; Andrew Beahrs Andrew Beahrs, an East Bay local, displays his affection for the great Mark Twain in this thoroughly researched book. Twain&#8217;s Feast explores [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2010/09/15/bibliophile-4/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2010/09/15/bibliophile-4/#comments</comments>
		<pubDate>Wed, 15 Sep 2010 15:02:55 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>
		<category><![CDATA[Cocktails]]></category>

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		<description><![CDATA[STUDYING DRINK: Three Books to Up Your Cocktail-Making Game or Historical Knowledge LEFT COAST LIBATIONS - Ted Munat with Michael Lazar Left Coast Libations, which came out September 1st (catch the launch party this Saturday, 9/18, at Heaven&#8217;s Dog), is, as far as I&#8217;m concerned, a must for the library of any West Coast cocktailian, [...]]]></description>
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		<title>Bibliophile</title>
		<link>http://www.theperfectspotsf.com/wp02/2010/07/15/bibliophile-3/</link>
		<comments>http://www.theperfectspotsf.com/wp02/2010/07/15/bibliophile-3/#comments</comments>
		<pubDate>Thu, 15 Jul 2010 16:39:18 +0000</pubDate>
		<dc:creator>Virginia</dc:creator>
				<category><![CDATA[Bibliophile]]></category>

		<guid isPermaLink="false">http://www.theperfectspotsf.com/wp02/?p=6322</guid>
		<description><![CDATA[M.F.K. FISHER Among the Pots &#38; Pans - Joan Reardon Like any self-respecting food lover (and writer),  I&#8217;m well aware that, hands down, M.F.K. Fisher (Mary Frances) is our greatest food writer and I&#8217;ve been pursuing the pleasurable endeavor of working my way through her entire catalog over the years. As with my literature preferences, [...]]]></description>
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