Imbiber

All things drink: cocktails, spirits, wine, beer and coffee.

Hopscotch's Your Cheatin' Heart, one of my top 8 cocktails of the month

Top 8 Cocktails of the Month

From mid-March to mid-April, here are the standout cocktails and new menus I’ve been tasting around the Bay Area. 1. BDK’s Shiso It’s always good news when Kevin Diedrich is back manning a bar. At brand new BDK (my Zagat feature on the restaurant here), his two pages of cocktails ($11 each) are named after a single leading ingredient or… Read more →

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Chino's

Top 8 Cocktails of the Month

From mid-February to mid-March, here are the standout cocktails and new menus I’ve been tasting around the Bay Area. 1. Chino’s BK or KS Where to start with the incomparable Danny Louie’s 5 new drinks at Chino? He’s rolling out these new cocktails ($11-$12) over the next two weeks, his first big menu change since Chino opened. In a winning… Read more →

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Singlegrain_big

4 New Spirits: Talking Irish Whiskey, Rare Scotch & Green Chile Vodka

Almost daily, I’m tasting a wide range of spirits, wines and beers, whether at restaurants and bars, distilleries, wineries or breweries or as samples crossing my desk. For February, here are just-released spirits standouts — February beer highlights are here and wine here. St. George’s New Vodkas ($24.99) Yes, St. George Spirits sold the Hangar One brand a couple years… Read more →

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Descendientes

Top 5 February Wines

Almost daily, I’m tasting a wide range of spirits, wines and beers, whether at restaurants and bars, distilleries, wineries or breweries or as samples crossing my desk. In the month of February, here are my top 5 wines tasted — February beer highlights are here and spirits here. 1. 2010 Vigneto Saetti Rosato dell’Emilia The hands-on, family production of 2010 Vigneto… Read more →

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Holy Mountain's

My Top 10 Cocktails of Early 2015

Of the wide number of cocktails I taste in a month, here are 10 January-early February standouts from restaurants, bars and events around the Bay Area. 1. Hawker Fare’s Witch Doctor Chef James Syhabout (of Michelin-starred Commis in Oakland) just opened Hawker Fare SF a couple weeks ago. Though I was disappointed in the food at Oakland’s Hawker Fare since… Read more →

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Mazarine's coffee counter

Coffee & Cafe Newcomer: Mazarine

My new coffee destination/cafe of the month is on Market Street near the Montgomery BART station, easily accessible to Union Square and Financial District/SoMa crowds alike. Mazarine serves coffee from a couple purveyors to please the coffee geek and quality bites for lunch and breakfast. Here is an article I wrote about the cafe at Zagat on January 21, 2015:… Read more →

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SPQR-Frappato-Virginia-Miller

Top Spirits, Wine & Beer in January

  Most days, I’m tasting a wide range of spirits, wines and beers, whether at restaurants and bars, distilleries, wineries or breweries or as samples crossing my desk. For January, here are 3 wine standouts, a spirits highlight and a notable mead. WINES of the MONTH – 2013 Azienda Agricola COS Frappato from Sicily: On Shelly Lindgren‘s impeccable Italian wine… Read more →

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