Category: On the Town

Food Lovers & 49ers: Michael Mina’s Guest Chef Series at Levi Stadium Football Games

This article was first published here at Table8 where I am national editor. The third season of Michael Mina’s Tailgate parties — a food lover’s feasting extravaganza for season ticket holders (annual membership is $3500, including all pre-season and regular season home games) at Levi’s® Stadium Bourbon Steak and Bourbon Pub — is the best season yet. A world class… Read more →

16 of the Bay Area & World’s Top Chefs Cook Together for One Night

Last year, the unforgettable S.Pellegrino Grand Gelinaz! Shuffle entailed some of the best chefs in the world switching places/restaurants around the globe for one night only, with my dinner at Coi cooked by none other than the chef of Mugaritz in San Sebastian, Spain. On July 11, they did something different but similarly exciting. Last night’s Gelinaz! Walk With Us… Read more →

Highlights from SF CHEFS 2013

SF Chefs is one of my more anticipated food and drink events all year. Partly because it is now in its fifth year, it runs like a well-oiled ship, a buzzy flow of seminars, classes, luncheons, tasting events and parties, the four main Grand Tastings being held in an entirely tented Union Square, which always feels like a party in… Read more →