Wandering Traveler

Transported to another time, another world at classic Y&M Kisling

12 Tokyo Bars For Exceptional Cocktails & Shockingly Rare Whisky

This article I wrote for Food Republic, originally published on February 18, 2015. The article and all photos below are all by Virginia Miller. Tasting at several Tokyo bars, I was able to educate myself on now-defunct distilleries and decades-old vintages of Japan and Scotland. I learned quickly that most whiskies are also available by the half pour. When a… Read more →

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Best of Orange County 2014

Restaurants TACO MARIA, Costa Mesa Taco Maria is the kind of humble-yet-modern, “food first” kind of restaurant that made me fall in love with San Francisco when I moved there nearly 14 years ago — and I couldn’t find much of real quality in my old Orange County stomping grounds over the years. But times are finally changing in at… Read more →

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