Tag: Caribbean

Rose Wine at Commis, Oakland

East Bay Eats: Caribbean to Upscale Dining

COMMIS, Oakland Commis is Oakland’s shining star of culinary excellence and experimentation since James Syhabout put it on the map with multiple awards as Best New Chef in Food & Wine magazine, among countless other accolades since it opened in Summer 2009. There isn’t much new I could add to the din, other than to share dinner highlights on my… Read more →

All photos and articles © Virginia Miller.